British Agricultural Revolution
The British Agricultural Revolution, also known as the Second Agricultural Revolution, was an unprecedented increase in agricultural production in the United Kingdom caused by increases…
Agriculture
Agricultural Waste
Plant residues from agriculture are classified as agricultural waste. These waste streams are produced by arable land and horticulture. It refers to the residue, byproducts,…
Climate-smart Agriculture
Climate-smart agriculture (CSA) (or climate resilient agriculture) is an integrated approach to landscape management that helps adapt agricultural methods, livestock, and crops to the effects…
Plasticulture
The practice of using plastic materials in agricultural applications is referred to as plasticulture. The plastic materials themselves are referred to as “ag plastics” informally…
A Smart Farming Platform increases Crop Yields while Reducing Pollution
Smart farming platforms have proven to be useful tools for increasing crop yields while reducing pollution. To optimise farming practises and achieve sustainable agriculture, these…
Effects of Plant Remediation on Contamination from Petroleum
Plant remediation, also known as phytoremediation, is a technique for mitigating and cleaning up contamination in soil, water, and air. When it comes to petroleum…
According to a Study, Automated Agricultural Machinery Necessitates Novel Safety Measures
Automated equipment, such as self-driving tractors, weeding robots, and data collection powered by AI, is transforming agricultural output. While these technological developments might significantly increase…
An Improved Artificial Intelligence Algorithm for Detecting Plant Diseases
Major economic losses are a result of plant illnesses brought on by bacteria, viruses, and fungi every year. The early discovery of these illnesses is…
When Controlling Fusarium Head Blight in Winter Barley, Timing is Important
According to a recent study that was published in Plant Disease, the ideal timing to administer a fungicide when Fusarium head blight (FHB) threatens winter…
According to a Survey, Climate Change will Result in a More than 50% Reduction in Acreage Used for Growing Coffee
Even if global temperatures are kept within limits set by international agreements, climate change would lower the amount of land suitable for growing coffee by…
Edaphology – a branch of soil science
Edaphology is a subfield of soil science that studies soils as a natural resource and how they affect plant development, agricultural productivity, and environmental sustainability.…
Advantages of Agroecology
Agroecology is a novel approach to agriculture that combines ecological principles with social and economic elements to build sustainable and resilient food systems. It is…
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