Many Vegetarian Meat Substitutes have Low Nutritional Quality The popularity of plant-based meat has skyrocketed in recent years. Plant-based meat substitutes are now available, including options for chicken, beef, pork, and even fish.…
Toxic Fungal Toxins in Wheat – a Growing Concern Wheat, the most widely cultivated crop on the planet, is increasingly under attack from harmful toxins. According to a study led by fungal biologist Dr.…
Researchers Have Discovered an Elusive Carbon Dioxide Sensor that Regulates Water Loss in Plants Researchers first learned that plants can detect carbon dioxide (CO2) concentrations more than 50 years ago. Stomata, or “breathing” pores in leaves, open and close…
Hope for Wheat that Will Resist Drought is Sown by a New Green Revolution Gene Discovery Following an amazing scientific discovery, reduced height, or semi-dwarf, wheat types with enhanced drought resistance may soon be planted in fields all over the world.…
Higher Plant Diversity and Better Soil Health Can Be Found in Less Intensively Managed Grasslands For the first time, research has demonstrated that British grazed grasslands with less intense management had, on average, 50% more plant species and greater soil…
Plant Breeding to Increase Crop Yields Crop improvement based on conventional breeding typically relies on phenotype performance evaluation and may be aided further by genetic markers linked to the traits of…
Plant Diversity on a World Map Vegetation surveys identify the plant species in each plot, the number of species present, and the percentage of total plot area covered by each species.…
Tools for Predicting Gully Erosion can Improve Land Management The removal of soil along drainage lines by surface water runoff is known as gully erosion. Gullies will continue to move by headward erosion or…
Store-Bought Milkweed Plants May Put Monarch Caterpillars in Contact with Dangerous Pesticides According to a study conducted by researchers at the University of Nevada, Reno, milkweed plants bought at retail nurseries across the country were polluted with…
Environmentally Friendly Wheat Cultivation Using New Genetic Variation from Ancient and Strange Varieties Globally, gene banks play a significant role in the preservation of biological variety. Old and exotic varieties have many useful gene variants that have been…
Mineral Deficiency in Plants Results in Less Nutrient-Dense Crops when CO2 Levels are High Since plants utilize carbon dioxide for photosynthesis, higher levels of the gas are expected to result in more productive plants. This idea has been held…
A Popular Climate-smart Agricultural Practice could be Improved Food demand is increasing due to a growing global population and changing diets. Crop yields are leveling off in many parts of the world, ocean…